At Peru Food Cards, we believe that food is more than just nourishment: it’s culture, history, and a way to connect with others. Our passion for Peruvian gastronomy led us to create an innovative product that allows anyone, anywhere in the world, to prepare authentic Peruvian recipes in a simple and accessible way.
Our company was born with the mission of sharing Peru’s culinary legacy globally. We know that often finding the right ingredients or following complex recipes can be a challenge, so we designed a practical system: collectible cards with detailed, easy-to-prepare recipes, using ingredients available in international markets.
Each box of Peru Food Cards is an invitation to discover the unique flavors of Peru. From a classic Papa a la Huancaína, to a tasty Ají de Gallina, to a refreshing Pisco Sour, our recipes have been carefully selected to ensure an authentic experience.


- Authentic and easy-to-prepare recipes
- Ingredients accessible anywhere in the world.
- Ideal for learning, giving as a gift, or sharing special moments.
- A little piece of Peru in every box.
WOULD YOU LIKE TO PREPARE SOMETHING TODAY?

arroz con leche dessert
El arroz con leche es un postre tradicional del Perú con raíces coloniales, heredado de la cocina española y enriquecido con ingredientes locales como la canela, el clavo de olor y, en ocasiones, la cáscara de naranja. Adoptado por las cocinas criollas y populares, se convirtió en uno de los dulces más entrañables del país, presente en fiestas patronales, reuniones familiares y mercados. Su sencillez y calidez lo han hecho parte esencial de la memoria gustativa peruana, evocando infancia, hogar y tradición.